Para a marinada
Para o molho
For the marinade
1.
1. In a bowl, season the chicken with the grated eye, hot paprika, salt and black pepper. 2.
2. Mix well and leave to marinate for at least 1 hour For the sauce 1. Put the oil in a tall frying pan and brown the marinated chicken fillets on both sides 2.
2. Remove the seared chicken breasts and in the same pan add the onion. 3.
3. Add the cream, water and spinach. 4.
4. Return with the grilled chicken .
5. Mix well, finish with the lemon zest. 5.