Creamy noodles

Preparation Method

1. In a frying pan, fry the chopped bacon until it is golden brown and well dried.
2. Drain off the excess fat and set aside.
3. In a saucepan, bring 3L of water to the boil.
4. When the water boils, add salt and the pasta and cook until al dente. Drain and set aside.
5. In another pan, melt the Nova Delícia and sauté the onion. Add the bacon and cherry tomatoes and sauté well.
6. In the same pan, add the cooked pasta and mix well.
7. Finish with chopped parsley and Parmesan cheese to taste and serve.