Para o macarrão
Para a finalização
For the pasta
In a saucepan, heat the water and cook the pasta for about 2 minutes. Drain and set aside.
In a frying pan, heat the oil and sauté the ground beef, add the curry and extract, stir until incorporated. Add the cabbage and sauté until wilted. Adjust salt and pepper.
To finalize
Gather the noodles and finish with the parsley and peanuts and serve with a drizzle of chilli oil on top.
Variations: You can use and add whatever ingredients you have available at home, such as broccoli, chard or carrots.
