Quick Potato Dorê

Preparation Method

1. Cook the potatoes in salted water until soft
.
2. In a frying pan, heat the Soya Soya Oil and distribute the potatoes
.
3. Add the sprig of rosemary.
4. When they are browned on all sides, remove and adjust the salt.

Variation: If you wish, season the potatoes with spicy paprika, fried garlic or lemon pepper.