2 pieces of chopped red onion (400 g)
4 chopped seedless Italian tomatoes (400 g)
Pickled green chile to taste
Juice of one lemon
Salt to taste
King pepper to taste
1/3 cup (tea) of Soya Canola Oil (83 ml)
Mix all the ingredients and coat with Soya Canola Oil.
Finishing:
Serve with hot dogs and corned beef.
